Our Menu

Turnovers filled with a choice of Chicken, Beef, Vegetable, or Ham & Cheese.

Stuffed potatoes with seasoned ground beef.

Green plantains stuffed with your choice of Pork, Chicken, or Ropa Vieja.

Crispy pieces of marinated fried chicken served with tostones and ajillo sauce.

Shrimp ceviche combined with a sweet, savory, and spicy mango salsa.

Crispy yucca with cheese, and creamy cilantro sauce.

Seasoned bechamel mixed with diced ham coated with panko crumbs and fried to a crispy golden brown.

Empanadas of your choice, papas rellenas, ham croquetts and yucca cheese balls.

Harvest blend combination of green leaf, red leaf, tangos, lolla rosa, Batavia, oaks, diced mango, red onions, red peppers, and mango dressing.

Arugula, cucumber, red onions, tomato, and balsamic vinaigrette dressing.

Traditional Caesar salad, romaine lettuce, parmesan cheese, Caesar dressing, and croutons.

Cuban-style chicken noodle soup with potato served with a side of White Rice or Congri.

USDA prime flap steak sauteed with onions.

Beef oxtail with olive oil, garlic, and bell peppers in a creole sauce.

Shredded beef braised in salsa criolla, peppers, onions, and tomatoes.

USDA Prime flap, seasoned with our signature citrus marinade.

Tender strips of USDA prime flap steak sauteed with tomatoes, onions, cilantro, soy sauce, and French fries.

Ground beef stewed in our house criolla sauce with potatoes, onions, and bell peppers.

Traditional roasted pork marinated 48 hours with Cuban garlic mojo criollo sauce roasted to perfection.

Chunky crispy, tender, fried pork marinated in garlic.

Slow-roasted chicken marinated in garlic mojo sauce.

Grilled marinated chicken breast topped with grilled onions.

Tender strips of chicken sauteed with tomatoes, onions, cilantro, soy sauce, and French fries.

Dominican-style fried chicken, lightly battered, moist, and served to perfection.

Tender chicken seasoned in white wine and tomato sauce.

Cuban-style chicken fried rice.

Grilled salmon filet, seasoned with garlic, and olive oil.

Grilled salmon filet seasoned in a spicy tomato and habanero sauce.

Shrimp sauteed with tomatoes, onions, cilantro, soy sauce, and French fries.

Shrimp sauteed in our signature garlic butter sauce.

Shrimp sauteed in a spicy tomato and habanero sauce.

Traditional Cuban pressed sandwich, roast pork, ham, Swiss cheese, pickle, and Cuban dressing.

Traditional prime beef steak sandwich with mayo, lettuce, tomatoes, and grilled onions.

Roasted pork sandwich with grilled onions and garlic mojo sauce.

Grilled chicken with lettuce, tomatoes, avocado, and Swiss cheese.

Sweet bread, pork, ham, Swiss cheese, pickle, mustard, mayonnaise, and butter.

Cuban bread with our crispy ham croquette, Swiss cheese, ham, Cuban dressing, and pickles.

Cuban bread with our famous ropa vieja.

A Caribbean dish made with green plantains mashed with salt, garlic, pork rinds, and olive oil.

Fried sweet plantains.

French fries.

Yucca and garlic mojo.

Fried green plantains and garlic mojo.

Crispy yucca and cilantro dipping sauce.

Black beans and rice.

White rice.

Black beans.

Green and red bell peppers, mushrooms, zucchini, carrots, onions, and asparagus.

Caribbean-style rice pudding with sweetened condensed milk and cinnamon.

A rich, thick custard made with eggs, sugar, milk, and vanilla, and topped with caramelized sugar.

Sponge cake soaked with a blend of condensed milk, evaporated milk, and whole milk.